Description: 

• Pork Tenderloin slowly cooked until tender in our home made sweet and sour sauce. This meal pairs perfectly with our jasmine rice and stir fry zucchini offered this week.
• Servings: 3 adult portions

Ingredients: 

• Pork Tenderloin
• Himalayan Salt
• Ground Black Pepper
• Extra Vrgin Olive Oil
• Garlic
• Onion Powder
• Rice Wine Vinegar
• Coconut Sugar
• Ketchup
• GF Soy Sauce
• Cornstarch
• Sriracha